Testimonials
Safe Harbor in the News
3rd Circuit Revives Mercury-in-Tuna Class Action
The 3rd Circuit Court of Appeals revives mercury-in-tuna litigation against Chicken-of-the-Sea
60 Minutes Interview- Rick Berman "Dr. Evil"
Rick Berman, founder of Center For Consumer Freedom and NFI PR hit-man-for-hire says mercury in fish is no big deal
Interview with Dr. Jane Hightower: My Patients and Mercury
Dr. Jane Hightower speaks about her year long study of her patients with elevated blood mercury levels
Further proof that our waters are contaminated with mercury, and its in the fish...
Lobbyists Hide Behind Non-Profit Fronts
Don't be fooled by so-called "non-biased" non-profit watchdogs like the Center for Consumer Freedom...
Industry Money Fans Debate on Fish
NFI pays Healthy Mom's, Healthy Babies Coalition for Mercury in Fish stance
Boston Med Center: Beware of Mercury Levels in Fish!
Boston Medical Center warns consumers about adverse health effects of mercury in fish
For little ones, it's anything but brain food
A new study reveals fish can be detrimental to developing brains
Mercury Pollution from Cement Factories Twice as High as EPA Projected
WASHINGTON, July 23, 2008 EPA Ignored Problem For 10+ Years Even Though Some Kilns Emit More Mercury Than Power Plants; Report Focuses on Cement Kilns in AL, CA, IA, IL, MD, MI, MT, NY, OR, SC, TX and WA.
Radio Ad from earthshare.org
Due to increased mercury exposure Natural Resources Board approves major mercury reduction rule
Safe Harbor Testing in Washington
Customers happy about Safe Harbor seafood being offered in Washington
Haggen Stores To Start Selling Safe Harbor Seafood
Haggen Stores begin selling Safe Harbor Certified Seafood
CNBC - Fresh Fish Sparks Technology
Worldwide coverage of our fish testing operations in Southern California
CBS 5- Part 3 of "Is Bay Area Fish Safe?"
CBS 5- Part 3 of "Is Bay Area Fish Safe?" Sue Kwon takes a blood test to determine the mercury levels in her body.
CBS 5 - Part 2 -of ConsumerWatch: "Is Bay Area Fish Safe?"
(CBS 5) For the first time ever, there is a mercury test that can measure the concentration of mercury in piece of fish in a matter of seconds, before it hits the dinner table. CBS5 ConsumerWatch collected about 50 fish samples from throughout the Bay Area.
SAFE HARBOR WINTER NEWSLETTER - See what MASI has been up to!
Safe Harbor Winter Newsletter
ABC News story on mercuy in seafood.
Holiday Quality Foods is reeling customers back to the seafood case with low-mercury selections
Copyright Progressive Grocer, 2007
A Hook for Landing Mercury-Wary Eaters
When shoppers browse the seafood counters at Holiday Quality Foods' 19 grocery stores in rural Northern California today, they will find a new Safe Harbor brand, the nation's first line of low-mercury fresh fish. Copyright Los Angeles Times, 2006
Computers utilized for quickly testing fish mercury
Pacific Seafood, a wholesale distributor in Sacramento, Monday became the first seafood processor in the nation to offer its customers the option of testing the level of mercury in the fish they purchase. The testing system, called Safe Harbor, was developed by Micro Analytical Systems Inc. The computer-based testing system makes it possible to quickly and affordably test fish for mercury levels before it leaves the processing plant on its way to grocery stores and restaurants. Copyright The Sacramento Bee, 2006
Micro Analytical Systems last month introduced new equipment that would allow processors and wholesalers to measure the level of methylmercury in fish. Copyright Seafood Business, 2005

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